Pumpkin Bread


Prep Time

10 minutes

Cooking Time

40 minutes

Yields

6 people

Ingredients

• 1 1/3 cups Almond MealFlour 

• ½ teaspoon baking soda 

• 1/8 teaspoon sea salt 

• 1 tablespoon cinnamon

• ¼ cup raw agave nectar 

• 1 large organic egg 

• 1 tablespoon almond milk

 • ½cup organic pumpkin puree (not pie filling)

 • ¼ cup chopped walnuts or pecans(Optional)

Directions

Preheat oven to 350. Mix all ingredients in a bowl. Spray a loafpan and put batter in it. Bake for around 40 min. or until knife comes out clean.